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Dish Room Attendant, PT
Chestertown, MD
Job Description
Job Details
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Dish Room Attendant
- Maintains a clean kitchen, properly washes and sorts soiled dishes. Keeps dish area free of clutter and organized.
- Sets up dish stations, including dish machines and sinks.
- Maintains clean / dry floors throughout the shift.
- Properly washes, stacks, and stores China, glassware, silverware, cookware, and storage containers.
- Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by EcoLab.
- Assists in the timely storing of food deliveries.
- Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.
- Maintains the dry storage area and the organization of storage shelves.
- Follows the posted daily dish cleaning duties.
- Assists in any other duties set forth or requested by the chef and or supervisor as needed.
- Works nights, weekends and holidays according to the needs of the business.
Qualifications
- Customer service
- Planning and multi-tasking
- Self-motivated with a high energy level
- Verbal communication
- High school diploma or GED
- Hospitality-related kitchen experience preferred but not limited to
Job Summary
Company
Start Date
As soon as possible
Employment Term and Type
Regular, Part Time
Required Education
High School or Equivalent
Required Experience
Open
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